Final Transcript
Thursday, August 28, 2008
Went back to sch to collect my last transcript
Catering Science - B
English - B
Foods - B
Food Cost Control - D
Menu Planning & Pricing - C
Principles of Baking - B
Principles of Food Preparation - B+
Event Catering - A
Asian Sweets & Pastries - B
Beverages - D
Communication Skills - C
Introduction to IT - A
Kitchen Organisation - B+
Principles of Supervision - B
Conduct & Discipline - A
Elaborate Sweets & Pastries (Demo/ Practice) - A
Pastry & Baking Continuous Assessment (Laboratory) - A
Pastry & Baking (Comprehensive Examinations) - B+
Pastry & Baking Continuous Assessment (Commerical Production) - A
CUMULATIVE GRADE POINT AVERAGE - 3.00
Attendance 100% Punctuality 100% Demerit Point (0)
Actually when I got the transcript, my Commerical Production Grade is given an (E), Attendance is given 98%... cos the admin said I was absent for 1 day and nv do my make up. I was absent becos I went for interview. But I long ago finish my 1 day make up during my attachment when I was given OFF day during the week. It is them who nv update... so I clarify with my course tutor & admin.. in the end the admin said she will send me a letter to collect the updated transcript again.
// 9:45 PM by *影|S|h|a|d|o|w|M|o|o|n|月*
Monday, August 04, 2008


Okok.. I update now... I just lazy to update only... sry all... 1 month up.. already finish 1 month of attachment... very happy with the staff, workplace.. tis one month attached to restaurant call Mezza9... learn lot of things... the pastries there very nice.. try all of them already esp ice cream.. soon getting fatter & fatter... nothing to update liao... see u all next time..
// 8:01 PM by *影|S|h|a|d|o|w|M|o|o|n|月*